Category: News
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PA22-ManagementHortofruit_ES
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La gestión de los centros hortofrutícolas se centra en el acondicionamiento de productos agrícolas frescos, especialmente cítricos, en los que operaciones como el tratamiento, la refrigeración y el control de existencias influyen significativamente en la calidad de la fruta y en las […]
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Sustainable Solutions for Food Loss and Waste Prevention: A Comprehensive Portfolio
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The challenge of addressing food losses and waste throughout the supply chain extends beyond economic concerns, impacting the interconnected realms of society and the environment. This necessitates the establishment of sustainability as a resilient development paradigm, where considerations of consumption, production, and […]
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UJI hosts an Open Focus Group meeting to advance in the Food Waste Reduction Initiatives
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The Open Focus Group (OFG) meeting, a vital part of Task 1.5 within the ToNoWaste project, was recently convened by the Austrian Academy of Sciences (OEAW). This meeting, integral to the project’s mission, aimed to foster open debate about the suitability of […]
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PA20-MontpellierVisit_ES
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El equipo piloto de ToNoWaste València visitó Montpellier para estudiar sus estrategias de reducción del desperdicio alimentario, colaborando con organizaciones locales como Cuinatur, CIRAD, Universitat Jaume I, y otras, explorando procesos innovadores de mejora de la calidad de los alimentos, colaborando con […]
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A Multi-Stakeholder Perspective on Food Loss and Waste Reduction Strategies
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Food loss and waste pose significant challenges to our global and European food systems. To address these pressing issues, a high-level event is scheduled in Valencia, Spain, on October 3, 2023. This event aims to bring together stakeholders from various sectors to […]
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ToNoWaste project spearheads global efforts to combat food waste
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In an era marked by the alarming scale of food waste, the ToNoWaste project has emerged as a trailblazing force in the mission to mitigate this pressing global issue. We are proud to share the journey and accomplishments of ToNoWaste, a European […]
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LEGO Figures to Raise Awareness on Food Waste Prevention
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ToNoWaste is pioneering a new approach to tackle the pressing issue of food waste across the European Union. With a staggering 88 million tonnes of food wasted annually throughout the entire supply chain, the ToNoWaste project aims to prevent and reduce food […]
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ToNoWaste Project at Rennes School of Business
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The coordinator of the ToNoWaste project, María Jesús Muñoz-Torres, will be visiting the Rennes School of Business from May 22 to May 25 to share insights and deliver a conference presentation titled “Researching with and for Society: EU Projects as an Ideal […]
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ToNoWaste Workshops
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ToNoWaste has been working on organizing different workshops since the project begun on two of the pilot cities that the project is working with: Valencia and Gratz. The first one took place the 16th of November in Las Naves, Valencia aimed at […]
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ToNoWaste kick-off in Castelló the 5th and 6th of October
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Universitat Jaume I (UJI) is coordinating this European project with the collaboration of 21 institutions from 7 countries in Europe. ToNoWaste (Towards a New Zero Food Waste Mindset Based on Holistic Assessment) is a project funded by the Horizon Europe Programme whose […]