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Category: News

  • Exploring the Drivers for Corporate Food Waste Reduction: A Presentation by Giulia Petrachi

    Exploring the Drivers for Corporate Food Waste Reduction: A Presentation by Giulia Petrachi

    Posted on

    11. October 2024

    by

    sala

    Yesterday, Giulia Petrachi, PhD candidate at the University of Oslo, presented her research titled “Who’s got the steering wheel? An investigation of the Dynamics of Drivers for Food Waste Reduction at Corporate Level”. This insightful presentation was part of the project, with the Oslo work package coordinated by Jukka Mähönen. The seminar, held both on…

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  • International Day of Food Reduction and Waste

    International Day of Food Reduction and Waste

    Posted on

    29. September 2024

    by

    sala

    Today, on the International Day of Food Reduction and Waste, we at ToNoWaste are reaffirming our commitment to transforming Europe’s food systems. With 88 million tonnes of food wasted annually in the EU, the ToNoWaste project is addressing this global challenge by promoting sustainable practices across the entire food supply chain. Through our research and…

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  • ToNoWaste Takes Center Stage at ESIC’s Case Zero Event

    ToNoWaste Takes Center Stage at ESIC’s Case Zero Event

    Posted on

    12. September 2024

    by

    sala

    As sustainability becomes increasingly essential in shaping the future, the TONOWASTE project had the privilege of being part of the kick-off for the 2024/25 academic year at ESIC Business & Marketing School Comunidad Valenciana. Held yesterday at the iconic Ciutat de València Stadium of Levante UD, this year’s Case Zero event introduced new undergraduate students…

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  • Current Developments in Food Loss & Waste Reduction — Webinar

    Current Developments in Food Loss & Waste Reduction — Webinar

    Posted on

    24. June 2024

    by

    admin

    On June 17th, Universitat Jaume I (UJI) played a significant role within the ToNoWaste project by advancing discussions on food loss and waste (FLW) reduction through its participation in the webinar “Current Developments in Food Loss & Waste Reduction” organised by WASTELESS project and FOLOU project. The focus of the session was on EU-level policies…

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  • CUINATUR: 20 Years of Commitment to Sustainability and Food Waste Prevention and Reduction in School Canteens

    CUINATUR: 20 Years of Commitment to Sustainability and Food Waste Prevention and Reduction in School Canteens

    Posted on

    14. June 2024

    by

    besse

    In a recent interview marking its 20th anniversary, CUINATUR’s team explains the company’s mission and its impact in the educational, social, and collective catering sectors. Its prominent role in food waste prevention and reduction, and its promotion of healthier and more sustainable school canteens, make CUINATUR a key partner for the success of the European…

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  • Let’s reduce consumer food waste! Solutions from the European Consumer Food Waste Forum

    Let’s reduce consumer food waste! Solutions from the European Consumer Food Waste Forum

    Posted on

    11. June 2024

    by

    admin

    On June 5, 2024, Brussels hosted the “Let’s Reduce Consumer Food Waste! Solutions from the European Consumer Food Waste Forum,” a significant event that brought together 150 key stakeholders on-site and an additional 300 participants online. The gathering was dedicated to tackling consumer food waste.

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  • TNW-workshop in the context of TA 24 in Vienna

    TNW-workshop in the context of TA 24 in Vienna

    Posted on

    10. June 2024

    by

    admin

    The ToNoWaste team held a workshop at the annual Technology Assessment (TA) Conference in Vienna, on June 3rd, focusing on the topic “Food is precious.” The workshop aimed to be highly interactive, and provided two methodological inputs on integrating different expertise on food waste reduction and prevention using the Delphi method along with various relevant…

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  • Advocating for Agroecology: TONOWASTE Partners to address draft law on Food Losses and Waste in a webinar

    Advocating for Agroecology: TONOWASTE Partners to address draft law on Food Losses and Waste in a webinar

    Posted on

    29. April 2024

    by

    sala

    In a significant development for food sustainability, the Council of Ministers, upon the recommendation of the Ministry of Agriculture, Fisheries and Food, approved the draft Law on the Prevention of Food Losses and Waste in January 2024. While hailed as a potential milestone, concerns have emerged regarding the absence of agroecological and territorial perspectives within…

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  • General Assembly of the ToNoWaste project in Vienna

    General Assembly of the ToNoWaste project in Vienna

    Posted on

    15. January 2024

    by

    sala

    In a concerted effort to combat food waste and promote sustainable food production, 21 partners spanning Europe are gathering for discussions on potential pilot projects. From January 15 to 17, the European ToNoWaste project’s general assembly, led by the University Jaume I in Castellón, will convene at the Austrian Academy of Sciences in Vienna, Austria.…

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  • TONOWASTE partners at Copobla Cooperative in Valencia for Sustainable Waste Reduction Demosites

    TONOWASTE partners at Copobla Cooperative in Valencia for Sustainable Waste Reduction Demosites

    Posted on

    12. December 2023

    by

    sala

    In the pursuit of global sustainability, the TONOWASTE initiative is advancing its commitment to environmentally friendly practices by collaborating with key partners at a demosite pilot in Valencia. The project aims to evaluate the effectiveness of waste reduction strategies, placing a strong emphasis on sustainability. A significant highlight of TONOWASTE’s efforts is the collaboration with…

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© 2022 toNoWaste. Funded by the European Union under contract 101059849. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Research Executive Agency (REA). Neither the European Union nor REA can be held responsible for them.

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